Beef Stew
Beef Stew. One of the best meals to satisfy your taste buds and warm you up at the same time. Perfect for these cold winter nights.
- 1 small brown onion sliced into thin strips
- 2 cloves crushed garlic
- 1 stalk celery trimmed and finely chopped
- 2 teaspoons mixed herbs
- 1 can crushed tomatoes
- 1 tbsp tomato paste
- 2 diced carrots
- 1/2 cup of water
- Can of unsalted three bean mix rinsed well and drained
- Small handful of parsley
- Salt and pepper
- 200 grams of beef cut into small inch cube pieces
- Heat saucepan over medium heat cooking garlic, celery and rosemary first stir until onion softens, add water and bring to the boil, reduce heat until mixture starts to thicken
- Add tomato paste, crushed tomatoes and bring to the boil again
- Reduce heat and add beef and simmer until beef is cooked through.
- Serve in a bowl and enjoy
Are you looking for that something tasty that you and the family can enjoy on the weekend?
One of the first meals we had a crack at making when I bought my wok for the BBQ. It's unreal. I could eat this all day every day. Next time you have a dinner, put this one on the menu so your guests are happy and you stay lean.
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